Home....

.....is in the form of a Helen's kebab and 2 boxes of Hare & Tortoise King Prawn Fried Rice
.....frozen in a small baker street fridge the night before
......and then flown all the way from London to Cairo
.....is in the form of friends who know exactly what would make you deliriously happy after leaving London 7 months ago and living in Cairo where food is rubbish.

King Prawn Fried Rice with Chilli Oil - from Hare & Tortoise, Brunswick Centre
Lamb Kebab from Helen's on Edgware Road, London
Lesson 1: How to heat up a day old shwarma without an oven or toaster or microwave of any kind.
First, place kebab on pan.
Wait for Kebab to heat up.
Realise Kebab isnt cooking inside.


Go crazy with knife and chop up shwarma into 4 parts.Cook.
Eat.
Die of happiness.
Actually.....
make that 'bawl with happiness and homesickness'.
sigh.

You rock. You ARE my rock.